On Friday night, I made two big pans of lasagna. My son said that comfort food was what they needed, and when he thought about comfort food, he thought of lasagna. I had been waiting for such an opportunity, but I didn’t expect it to happen so soon. I didn’t expect it to be so... Continue Reading →
Remember this for next Christmas! Lasagna angels
On Christmas day, the Rev. Asa Hendrickson Majors posted this photo on her Facebook page. She is associate pastor at First United Methodist Church in Morristown, Tennessee. Here's what she said: Just wanted to share this beauty. This is an act of great love from one of our families at church. We aren’t the only... Continue Reading →
A chili winner for the winter
Kendall Heath does not like “traditional” chili. So her mother, Staycie, took notice when her 15-year-old daughter came home talking about a white chicken chili that her friend’s mom made. Staycie found a recipe on a site called “Plain Chicken” that was such a hit in her family, she decided to enter the dish in... Continue Reading →
Potato soup for the first chilly nights of autumn
When autumn finally chills the evening, what do you crave for supper? Could it be potato soup? Scott Ketron posts incredible photos of the cooking he’s been doing since he retired first as Holston Conference clergy and later as an entrepreneur. Recently, he posted videos and photos of potato soup, which were too appealing... Continue Reading →
Making apple butter on Boozy Creek Road
Out on Boozy Creek Road in Blountville, Tennessee, something big happens every fall at Salem United Methodist Church. For the last 40 years, the church has made apple butter. But not just some apple butter. This year, Salem members sliced and cooked 200 bushels of Double Red Rome apples to make 450 gallons of the... Continue Reading →
Food to take to sad families: ‘Love Soup’ and more
What’s your go-to recipe to take to a family when they have lost a loved one? We asked that question a couple of weeks ago and thoroughly enjoyed your answers. Ann Low Reego said, “I take ‘Love Soup.’ My children named it that because everyone we loved got some eventually. It went to new babies,... Continue Reading →
Compassion cooking
Here are recipes offered by our readers in response to the question: What’s your go-to recipe to take to a family when they have lost a loved one? See also: Food to take to sad families LOVE SOUP 1lb. ground round 1 chopped onion1 envelope dried onion soup mix1 bottle V8 vegetable juice1 12 oz.... Continue Reading →
When compassion calls, what’s your go-to casserole recipe?
The Rev. Amy Jo Cook, pastor at Loudon United Methodist Church, wrote the following on her Facebook page. I had to share with you: -Rev. Amy Jo Cook and her son Jackson- “How does bringing chickens help people being sad?” Excellent question from my little professor when bringing food (including two kinds of cooked chicken,... Continue Reading →
The way to a camper’s heart is through her stomach
One of the campers was asked what she liked best about this week. She raised both arms and said, “The food!” There are so many things for the children to like at Lookout. They’re busy all day with caving, kayaking, crafts, swimming, Bible study, rock climbing, and I even saw a guitar class yesterday. It’s... Continue Reading →
Update on the potato salad and green beans
We recently invited you to share your potato-salad preferences and no-no's, with a promise to use your suggestions for a church cookout. Don't laugh, but I literally made a Yes/ No chart of the comments we received by blog, Facebook and email -- to help me decide which direction to go. My chart I'll cut... Continue Reading →