Kendall Heath does not like “traditional” chili. So her mother, Staycie, took notice when her 15-year-old daughter came home talking about a white chicken chili that her friend’s mom made. Staycie found a recipe on a site called “Plain Chicken” that was such a hit in her family, she decided to enter the dish in... Continue Reading →
Treasured time in a Costa Rican kitchen
I went to Costa Rica last month for my job as a church writer. Want to know my favorite part? I got to work in a Costa Rican kitchen. I helped serve breakfast, lunch, and dinner to 700 people! No, really. Costa Rica is a beautiful, lush country, and there is much to say about... Continue Reading →
This is on my list: New food pantry in Red Bank
I love getting mail from folks about sharing food and sharing the table! Anne Travis sent this message a couple of weeks ago, about a new food pantry in a town on the north side of Chattanooga, Tennessee. I have missed the grand opening and weekly fellowship dinners, but I would love to visit the... Continue Reading →